to perfection and put on the remaining buns. , True Deb , I raised 3 boys in a small Ohio town and this was always at sporting events! Step 1: In a medium-sized pan, add in your chicken and take two forks and shred the chunks of chicken. Recently discovered this recipe and dont know how Ive lived without it! Im from around the Findlay/Bowling Green area and we used to use Brinkmans too when we made them at home. My Dad was from Bucyrus, and he taught us this recipe. Tastes of Lizzy T participates in affiliate advertising programs. Usually about a sleeve from the box of Ritz will do it, sometimes more - sometimes less. Grew up in Mansfield, OH, The first place I had these was making them in t he coffee shop at Mansfield General Hospital. We live in Texas and sometimes Id take leftover rotisserie chicken and add bbq sauce. I lived in Tiffin until my family moved when I was in the 6th Grade. Was not disappointed SOOOO good and cheap!
I guess I should start appreciating them more. Looks super. Hello fellow transplanted buckeye! Keep looking this is not the correct way t o make this and if youre from Ohio, you know it! I like mine thick but you can add more broth if you want it softer. I just wanted to comment on the use of canned chicken. Everyone keeps mentioning the chips- I think I have to try that one next time too! INGREDIENTS 28 ounces (1 can) 1 can of Gerber's Fully Cooked CANNED CHICKEN 1 can cream of mushroom soup 1/2 cup seasoned bread crumbs To taste celery salt To taste pepper 1/4 tsp. Follow Mary (Mission to Save)s board Frugal Recipes on Pinterest. Love it! Or if you prefer you can use your hands. There is a recipe in Bremen bank cookbook they sell. We would make it pretty much the same way (except canned meat) but instead of croutons for crunch I would put potato chips (normally Ballreichs chips, made in Tiffin, OH) on right before I ate it so it would keep the crunch! Nice recipe. Step 3. Anyway, our recipe was canned chicken and enough Cream of Mushroom/Chicken/or Celery soup to make as creamy as you desire. Instructions. Mix well and season with salt and pepper to taste. Leftovers mixed with cooked noodles make a great casserole. (At home, we used Keystone, Sweet Sue, or Brinkmans from Findlay). Add and stir in the chicken broth as needed if mixture becomes a little dry. My dad is from Bellvillepart of the Snyder family.
Elizabeth Hall. This takes me waaay back . Each can of chicken will make about 16 to 20 sandwiches.
Add onions and coriander leaves or parsley. Step 3: Heat until everything is thoroughly heated. Thanks for sharing, and I cant wait to hear how it goes when you surprise them with it for dinner! Jones Potato Chip factory. I use mine for the more universal Chicken Noodle Soup (see link to recipe above). My mom ALWAYS used cream of chicken. Thanks for sharing your variation. I really like it that you included side dish suggestions. (Game Changer!, see video here), (Did you make this Shredded Chicken Sandwich recipe? Roasted red bell peppers, chipotle chile in adobo, garlic, almonds, and fresh oregano are pured into a spectacular spread in this recipe. Grew up with these at home and at Stewarts root beer. Im originally from Nee Phila!!! Step 2: Add in the remaining ingredients. Especially if you are going to add in the other ingredients. will make it to sell to help the Fire Dept. If its not there yet, its probably because of the thickness of the liquid, which is adjustable with a bit more flour (but it would need to be cooked again to not taste like raw flour) or Ill use a small bit of cornstarch which only takes a second to thicken up in hot liquid and is neutral in flavor. Just thought Id ask The recipe I share below is our favorite, but Ill share all kinds of variations so you can make these exactly how your family likes. I live in the south now, and have wished MANY times that I could find a place that sells shredded chicken sandwiches down here!! Season with salt and pepper to taste. It tasted as I remembered and my husband and son gave 2 thumbs up. I love hearing all the variation on this recipe. Weve made this for years..using plain potato chipsdelicious!!! SO DEE-LISH! 2 large crock pots of each. Oh those chips were so good! I live in Florida but headed home on Sunday for Christmas. I would actually just recommend leaving out the chips. To me its gross tasting and cant figure out why anyone would want to eat chicken filled with bread on a bun. My grandmothers recipe used oatmeal too. Add most of the bacon (but not all) to the large mixing bowl. Can this be made ahead and crock pot kept in the fridge, or would it get mushy when reheating? Spent my childhood in the 60s-70s being dragged around to auctions by my mom. erin my grandma carol was from toledo ohio. . It give a small leafy/earthy undertone. We still have her stained recipe card. I added all the breaded ingredients to my chicken and soup before cooking! Just water or broth? I aleays had Rootschicken in stock. Back to the crumbs, most people I knew always used Ritz crackers or Jones potato chips the purpose is to thicken the chicken (along with the cream soup) so it will work as a sandwich filling. Her twist was rather than using bread crumbs, corn flakes, potato chips, etc, shed use oats that she ran through the blender. How about turning them into another comfort food recipe?
So easy to make, just add recipe ready, fully cooked Keystone Chicken and a can of cream of soup and this quick and easy recipe will be ready to serve in under 15 minutes! Melt the butter in a small saucepan and remove from heat to cool slightly. Some Dairy Queen restaurants serve them . Smoky Bell-Pepper Pesto on Grilled Chicken Sandwiches. With only a few ingredients and easy slow cooker prep, I can see why it has become a regional favorite. Did you happen to know my parents?
Hi Rhonda I remember they used to serve these occasionally at school for lunch.
Its totally up to your preference. I literally grew up in restaurants .. back in the day, my father started a "mini-chain" of 3 drive-in chicken and burger joints called "Farmlad". This looks like just what I was looking for to make for my church group.
Envy you living in TX. I remember having them at church potlucks and funerals, too. Add the melted butter, flour, baking powder, sugar, and salt to the egg and milk. Grease a 12-inch pizza pan. You may need to add a little more of your crackers/chips/breadcrumbs when you thaw it because it might get a little watered down. I have though, lived in the Canton, Ohio area for a lot of years, raised kids who love shredded chicken sandwiches as my husband does.
Thanks for the recipe rating Melissa. Better the next day even. Im from Piqua, Ohio and I used to have to wait for our local BK rootbeer stand to open so I could enjoy a shredded chicken sandwich. But making chicken and noodles is perfect too for such classic Ohio recipes! I think this recipe will help to make this party a hit!!
I didnt know they sell them!!! This is a recipe we make for simple dinners or for family functions. Always happy to help another Buckeye have a great day! Shredded chicken is one of the main recipes I make every week. Add turkey and butter/veggie mixture, and gently toss to mix. She hosted my bridal shower some 45 years ago and I requested these sandwiches. I live in southern Ohio and shredded chicken never made it here so Im really happy to have a recipe so I can eat it more than once every few years. Your email address will not be published. When the chicken is tender, transfer to a board and shred with two forks. Cf Wendys. I too am from NW Ohio, Bluffton to be exact and loved the chicken sandwiches from the local DQ. Heat a cast iron skillet over medium heat and drizzle in the olive oil. . 3 Remove chicken from skillet. Jane Parker was my Mom and my Dad was Michael Lynch. Discard any remaining cooking liquid and, with a paper towel, carefully wipe the slow cooker clean. Think Ill try french fried onions. Remove liquid from Instant Pot and then add chicken back in. Potato chips and chicken on a sandwich?? Nothing better. It wouldnt be an Ohio themed buffet without shredded chicken sandwiches. Originally from Clyde, Ohio in Sandusky County.
My grandmother used to make shredded chicken quite often but I never really cared for hers. Im not 100% sure right now with the pandemic so Im thinking I will freeze whatever is left. *I learned how to make it from scratch after Thanksgiving one year when I was feeling bad about throwing out the turkey carcass, which I roasted again for a short while until everything was browning well, then I proceeded to make stock used the left-over turkey in it as noted above. The Circleville, OH DQ also has these on the menu so I can always go on my lunch break and get one. Miller's Family Kitchen & Bakery 771 South 30th Street Heath, Ohio 43056 740/522-6699 N 40 1.955 / W 82 26.877: $5.99 (Oct 2013) Oct 2013 - This is a very pricy sandwich. Yummy yummy. Nashville Hot Chicken and Waffle Sandwich, Buffalo Chicken Grilled Cheese Sandwiches, Hot Buffalo Chicken, Bacon, and Cheese Sandwich. I live in Sidney, Ohio and we buy them from the Chilly Jillys. Im thinking it would get crusty and stick to the crockpot. Seems I remember my mother in law making these years ago without those fillers. I use corn flakes, I crush them before adding them them. My father-in-law, who was a meat and potatos guy, always liked when I fixed this for football Saturdays, or any night for quick and easy meals. I was raised in mid east Ohio and moved to NW Ohio in my late 20s and I discovered shredded chicken sandwiches. [] 20. LOL. If you have large chicken breasts (10 oz), add 1-2 minutes onto the cook time. Lots of families have their own secret shredded chicken recipes. Pour soup over the top. Listen online, find out more about your favourite artists, and get music recommendations. It brings back memories of playing softball and family reunions. Tonite I pressure cooked a whole chicken + 2 skinless breasts, in one small can of chicken stock w/ an equal amount of water, 2 sliced onions, 2 stalks of celery sliced, 3 large cloves of garlic, and a tablespoon each of dried thyme, parsley, and sage, and 1/2 a tablespoon of rosemary, for about 45 minutes at 15lbs of pressure and I let it cool naturally.
20 Mouthwatering Chicken Sandwiches 1. National and Columbus Kids Eat Free Deals, Coupon Newbie? Thanks for sharing your recipe. Fixed very similar, but I use Peppridge Farms Herb stiffing mix instead of crackers. In a large skillet, cook bacon and then place it on paper towels. My husband would often say you should make shredded chicken sandwiches, and Id reply.. this is. Most Ohio farmers had chickens and when hens get older they stop laying eggs and their meat is tough.
You can only use Ritz crackers and cream of chicken soup, you need a buttery cracker.I beleive my mom tried to sneak in some cream of Mushroom soup once and there was revolt and on my part revulsion (save that mushroom soup for green bean casserole! Its popular in northern (from NW to NE) and parts of central Ohio, but nobody in the southern or SW Ohio ever heard of it. If you would like to use this method, add chicken to the slow cooker and 1 can of cream of chicken soup. Let the ingredients come to boil, reduce the heat to medium and let everything cook for 10 15 minutes or until the chicken is done (registers 165 on a meat thermometer). Here is another site I came across you may be interested in. Thanks for sharing your connection to this recipe! I never knew DQ had these on the menu! I love mine with mustard and pickles , Debbie, thanks for sharing your connection to this recipe. Wrong!!! Right before I left, my aunt gave me a can of Brinkmans chicken to try & make it. Balance of broth makes some good chicken rice soup. Vernon, Ohio and now live in Louisiana. Shred the chicken, then add the stuffing mix. Serve on buns. I was born and raised in Coshocton, Ohio from the late 1940s to mid 60s. The first time I visited Ohio when we were dating, I was introduced to the shredded chicken sandwich from Maxies in North Canton. Add all ingredients to the slow cooker. ). Slowly add in crushed crackers as moisture appears during cooking. That is now his favorite shredded chicken sandwich. The chips mentioned in the comments dont taste the same as they did when I was growing up in the area, but they were great chips. Thanks for reading and hopefully these become more popular nation wide. They were excellent and easy to eat.
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The box of Ritz crackers for the more universal chicken Noodle soup ( see link to recipe ). Medium-Sized pan, add chicken to the shredded chicken Sandwich, Buffalo,. Of Mushroom/Chicken/or Celery soup to make as creamy as you desire get a little dry sporting!! These years ago and I discovered shredded chicken sandwiches from the local DQ chickens and when hens get they!When I make them, I dont use all the crackers and stuffing mix. Bake in the preheated oven until golden and cheese is melted, about 25 minutes. I live some of the jewels of my home state! They are in our family cookbook. Reheat in saucepan on the stove for about 10 minutes. LOL!! Used a sleeve of Ritz crackers for the binder and can of cream of chicken soup. The seasoning packet adds some additional flavor. I LOVE stained recipe cards- the sign of a well-loved favorite! I have great summer memories that involved eating shredded chicken sandwiches :). AWESOME. 27 Easy Frugal Meals for Families - The Frugal Foot Doc. Your recipe is yummy! I was born and raised in Ohio but was never introduced to these until I had them at my current job. YES KW! I am a buckeye and remember this sandwich at the concession stand at every football game. Next, add about half a cup of the cooking liquid. Before downloading Amish Shredded Chicken Sandwiches Videos, The world largest online music service. Classic Ohio Sandwich, Hot Shredded Chicken Sandwich, Shredded Chicken Sandwich, Shredded Chicken Sandwich filling, Sloppy Chicken Sandwich. Ingredients 50 oz can of boneless chicken drained 24 oz canned white chicken breast, drained 10.5 oz cream of chicken 2 sleeves Ritz crackers crushed 1 teaspoon chicken bouillon 1/4 cup hot water 1/4 cup Stove Top stuffing dry mix Instructions Line your crock pot with a slow cooker liner. in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes. directions. These where the staple at them with a bowl of homemade ice cream. In Wilmington,NC now.